𝐅𝐞𝐬𝐭𝐢𝐯𝐞 𝐒𝐞𝐚𝐬𝐨𝐧 𝐁𝐚𝐤𝐢𝐧𝐠 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩𝐬 𝐛𝐲 𝐂𝐡𝐞𝐟 𝐍𝐢𝐜𝐤
Chef Nick will be back in action in the month of January . From Pineapple shortcake, Prawn crackers, Nougats etc, these delicious snacks are definitely suitable for Chinese New Year.
We are also repeating some popular classes like Scones. Book early to enjoy discount, chope now!
𝐀) 𝐌𝐀𝐂𝐀𝐑𝐎𝐍𝐒
- 9 Jan Thu 9am – 1pm
𝐁) 𝐊𝐎𝐑𝐄𝐀𝐍 𝐒𝐂𝐎𝐍𝐄𝐒 𝟕-𝐢𝐧-𝟏
- 9 Jan Thu 2.15pm – 6.15pm
𝐂) 𝐍𝐎𝐔𝐆𝐀𝐓𝐒 & 𝐍𝐎𝐔𝐆𝐀𝐓𝐒 𝐁𝐈𝐒𝐂𝐔𝐈𝐓𝐒
- 10 Jan Fri 9am – 1pm
- 11 Jan Sat 9am – 1pm
𝐃) 𝐓𝐀𝐈𝐖𝐀𝐍 𝐏𝐈𝐍𝐄𝐀𝐏𝐏𝐋𝐄 𝐒𝐇𝐎𝐑𝐓𝐂𝐀𝐊𝐄 & 𝐏𝐑𝐀𝐖𝐍 𝐂𝐑𝐀𝐂𝐊𝐄𝐑𝐒
- 10 Jan Fri 2.15pm – 6.15pm
- 12 Jan Sun 2.15pm – 6.15pm
- 19 Jan Sun 2.15pm – 6.15pm
𝐄) 𝐂𝐑𝐈𝐒𝐏𝐘 𝐄𝐆𝐆 𝐑𝐎𝐋𝐋𝐒
- 11 Jan Sat 2.15pm – 6.15pm
- 12 Jan Sun 9am – 1pm
- 19 Jan Sun 9am – 1pm
𝐅) 𝐎𝐕𝐄𝐍 𝐁𝐀𝐊𝐄𝐃 𝐏𝐑𝐀𝐖𝐍 𝐂𝐑𝐀𝐂𝐊𝐄𝐑𝐒
- 16 Jan Thu 9am - 1pm
𝐆) 𝐂𝐇𝐈𝐍𝐄𝐒𝐄 𝐃𝐀𝐓𝐄𝐒 𝐖𝐀𝐋𝐍𝐔𝐓 𝐂𝐀𝐍𝐃𝐘/ 𝐒𝐄𝐒𝐀𝐌𝐄 𝐒𝐎𝐅𝐓 𝐂𝐀𝐍𝐃𝐘 & 𝐓𝐀𝐈𝐖𝐀𝐍𝐄𝐒𝐄 “𝐌𝐀𝐂𝐀𝐑𝐎𝐍𝐒”
- 17 Jan Fri 9am – 1pm
- 18 Jan Sat 9am – 1pm
𝐇) 𝐂𝐇𝐀𝐑𝐋𝐎𝐓𝐓𝐄 𝐂𝐀𝐊𝐄
- 17 Jan Fri 2.15pm – 6.30pm
𝐄) 𝐊𝐎𝐑𝐄𝐀𝐍 𝐒𝐓𝐘𝐋𝐄 𝐅𝐋𝐀𝐊𝐘 𝐄𝐆𝐆 𝐓𝐀𝐑𝐓𝐒
- 16 Jan Thu 2.15pm – 6.30pm
- 18 Jan Sat 2.15pm – 6.30pm
WhatsApp 97102227 for enquiries
Image Credit: Bakefresh Studio
什么时间
09–12 一月, 16–19 一月, 浏览这个网页查看开放时间.
年龄
0+
手机号
+65 9710 1227
链接
地址
Blk 1 Tanjong Pagar Plaza #02-42, Singapore 082001
如何到达？
Shop unit is facing the main road at 2nd level. At ground floor, walk towards POSB or NTUC and take the centre staircase. Turn left and left again. (Unit is above POSB)
- By Train
Alight at Tanjong Pagar MRT Station. Take Exit A, turn left and walk towards Tras Street direction.
Walk straight, cross the road and you’ll see a HDB plaza.
- By Public Bus
– Tanjong Pagar Road, Bus Nos: 80, 145
– Anson Road, Bus Nos: 57, 131, 167, 186, 532, 533, 534, 535, 536, 542, 543, 548, 549, 550, 555, 556, 557, 558, 559, 560, 561, 563, 564, 565, 569, 700, 970