Calling all Little Bakers 7 to 12 years old who have the passion and affinity for baking, this is your chance to learn in depth about baking and how it can help in your academic and life skills.
Not only that, have a platform to show off on the last day and apply what you ahve learnt during the course!
What you will learn & achieve
- Kitchen safety & hygiene
- Introduction & identification of kitchen equipment, materials & ingredients
- Enhance creativity through decoration of creations
- Stimulate spatial awareness during workshop
- Learn to work with a different course buddy
- Build confidence and self-esteem
Course Menu
Day 1: Cookies & Pastry
- Rubbing in vs creaming method
- Royal icing & chocolate decorating techniques
- Short crust vs puff pastry
- Sweet & savoury alternatives
Day 2: Cupcakes & Cakes
- Cupcaks & muffins
- Fondant decorating techniques
- Sponge vs butter cakes
- Fresh cream piping techniques
Day 3: Student's Showcase
Bakers will have a chance to create their own masterpiece. Parents and guests are invited to join in at the last 1 hour to appreciate the creations of the Little Bakers.
Prior registration is required, please send the following information via email, sms or phone: workshop venue, date & time of activity, name of parent & child, age of child and contact number
- City Square Mall info@geniusrus.com | SMS: 8183 0563 | Tel: 6634 6020
Credit: Image of Genius R Us
年龄
7–12
手机号
链接
地址
293 Lor 6 Toa Payoh Toa Payoh