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[Junior Baker] Meringue Roses & Donuts

[Junior Baker] Meringue Roses & Donuts


Celebrate this Mothers' Day with us. Learn to make a 6 meringue cookies and 6 pretty donuts to bring home.

 

Course Layout

  • Weighing and preparation meringue and donuts
  • Piping tips and techniques for meringue roses
  • Making donut using maker
  • Assembling donuts
  • Packing and assembling meringue roses

Total class time is 2 hours 30 minutes. All materials provided! (chef hat and apron on loan, recipe booklet, packaging and materials all included)

Recommended for children 7 to 14 years old. Children below 7 should be accompanied by an adult. 1 accompanying adult is allowed per child. Accompanying parent do not require additional ticket.

Register here

 

Image Credit: SpurBox


年龄

7–14


价格

Price: 68 新币


手机号

+65 9741 2300


链接


地址


333 North Bridge Road, K.H. KEA Building, #07-00 Singapore 188721