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Drop Off Culinary Camps



Day 1 | Drop Off Culinary Camp by Chef Claire

  • Sat | 10 Jul 2021 | 11:00am to 3:00pm
  • ToTT @ Suntec
  • $168.00/child (8-14y.o)

What you will learn:

  • Homemade Pizza with Assorted Toppings (Ham, Sausage, Pineapple, Tomatoes, Broccoli and other assorted toppings)
  • Confetti Butterfly Buttercream Cake
    • Strawberry Cake
    • Vanilla Swiss Meringue Buttercream(Children can choose their own colours; pink, purple, blue, yellow and green)
    • Basic Cake Decorating & Layering Techniques with canned lychees and sprinkles

What you will prepare:

  • 1 portion for lunch with leftovers to pack home
  • 1 x 6″/7″ Cake (Cake dimensions may differ from photos)

What’s more, sign up early with code “DROPOFF10” to enjoy 10% OFF!

 

Day 2 | Drop Off Culinary Camp by Chef Claire

  • Sat | 24 Jul 2021 | 11:00am to 3:00pm
  • ToTT @ Suntec
  • $168.00/child (8-14y.o)

What you will learn:

  • Homemade Fresh Egg Pasta with Carbonara Sauce (contains Pork Bacon)
  • Chocolate Molten Lava Cake with Freshly Churned Vanilla Bean Ice Cream
  • Vanilla Shortbread Cookies with Royal Icing

What you will prepare:

  • 1 portion for lunch with leftovers to pack home
  • 2 individual lava cakes(Ice cream will not be available to take home)
  • 10-15 assorted cookies

 

Image Credit: TOTT


年龄

7–14


手机号

+65 6219 7077 (General Enquiries)
+65 6242 5532 (Events / Cooking Classes)


链接


地址


ToTT @ Century Square, ToTT @ Suntec