ToTT Junior Chef: Sushi Cake
- Sat | 11 Mar 2023 | 11:30am to 2:30pm
- ToTT @ Suntec
- $138.00/1child+1parent
ToTT Junior Chef: Shepherd’s Pie & Cornflakes Nougat Energy Bar
- Sun | 12 Mar 2023 | 11:30am to 1:30pm
- ToTT @ Suntec
- $118.00/1child+1parent
ToTT Junior Chef: Handmade Tortellini & Fudgy Brownies
- Sun | 12 Mar 2023 | 11:30am to 1:30pm
- ToTT @ i12 Katong
- $118.00/1child+1parent
ToTT Junior Chef: Tasty 3-Course Meal
- Wed | 15 Mar 2023 | 11:30am to 1:30pm
- ToTT @ i12 Katong
- $118.00/1child+1parent
ToTT Junior Chef: Rainbow Glazed Donuts
- Wed | 15 Mar 2023 | 11:30am to 1:30pm
- ToTT @ Suntec
- $118.00/1child+1parent
ToTT Junior Chef: Rainbow Chiffon Cake
- Wed | 15 Mar 2023 | 3:30pm to 5:30pm
- ToTT @ Suntec
- $118.00/1child+1parent
ToTT Junior Chef: Homemade Dinner
- Wed | 15 Mar 2023 | 3:30pm to 5:30pm
- ToTT @ i12 Katong
- $118.00/1child+1parent
ToTT Junior Chef: Giant Xiao Long Bao Making
- Thu | 16 Mar 2023 | 11:30am to 1:30pm
- ToTT @ Suntec
- $118.00/1child+1parent
ToTT x Innobake: Parent & Child Bunny Carrot Cake
- Thu | 16 Mar 2023 | 11:30am to 1:30pm
- ToTT @ i12 Katong
- $128.00/1child+1parent
ToTT Junior Chef: Cookie Monster & Bee Macarons
- Thu | 16 Mar 2023 | 3:30pm to 6:30pm
- ToTT @ Suntec
- $138.00/1child+1parent
ToTT Junior Chef: Ang Ku Kueh
- Sat | 18 Mar 2023 | 11:30am to 1:30pm
- ToTT @ i12 Katong
- $118.00/1child+1parent
ToTT Junior Chef: Kitty Cat Buttercream Cake
- Sat | 18 Mar 2023 | 11:30am to 2:30pm
- ToTT @ Suntec
- $138.00/1child+1parent
Drop Off Culinary Camp by Chef Claire
- Sat | 18 Mar 2023 | 4:30pm to 7:30pm
- ToTT @ Suntec
- $168.00/child (8-14y.o)
ToTT Junior Chef: Handmade Pasta & Molten Lava Cake
- Sun | 19 Mar 2023 | 11:30am to 1:30pm
- ToTT @ i12 Katong
- $118.00/1child+1parent
ToTT Junior Chef: Cookie Monster & Bee Macarons
- Sun | 19 Mar 2023 | 3:30pm to 6:30pm
- ToTT @ i12 Katong
- $138.00/1child+1parent
ToTT Junior Chef: Japanese Favourites
- Sat | 25 Mar 2023 | 11:30am to 1:30pm
- ToTT @ Suntec
- $118.00/1child+1parent
Images Credit: TOTT
年龄
5–12
手机号
6215 9186 for Event/Cooking Classes