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Kids Garden-Table Summer Series

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This fun-packed, 6 week Summer activity programme offers your 6-12 year old children a chance to get creative with some of the tastiest cuisines from around the world.

The programme runs weekly every Tuesday 10:00-12:30 from 24th July to 28th August.
In each session, we introduce the children to new foods from a particular country. With ingredients lists at the ready, the fun starts either at a local garden or wet market. Then, with our bags full of exciting new food, we head to Bite Unite’s cosy communal dining space to cook up a tasty, nutritious meal to be enjoyed together.

These sessions are all about nurturing children's curiosity and increasing their self-confidence to experiment through hands-on, collaborative cooking activities. Communication, project and social skills are also focus - such as practicing the ability to share, cooperate and compromise. And the reward? A delicious meal from one of the four corners of the globe!

Please see below for how the sessions will run.

Tuesday 24th July: Spain - Chorizo & Butter Bean Stew and Spanish Tortilla
Tuesday 31st July: India - Vegetable Masala Curry and Cumin Spiced Flatbreads
Tuesday 7th August: Morocco - Preserved Lemon & Garlic Chicken and Paprika Potatoes
Tuesday 14th August: Thailand & Malaysia - Holy Basil & Pork and Fresh Herb Rice
Tuesday 21st August: Mexico - Spiced Bean Burgers and Cheesy Quesadillas
Tuesday 28th August: Japan - Chicken & Shiso Yakitori Skewers and Yakimeshi (Japanese Rice)

Come and join us for a bite out of this world!

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Image Credit: BiteUnite