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Nibble+Squeak Hong Kong

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A unique dining club for “parents with pipsqueaks-in-tow” launches it’s the newest chapter in HONG KONG with its first lunch event at upscale Rhoda.

Nibble+squeak hosts food events for small children (and their parents) at restaurants in New York, London, and 16 other cities, now including Hong Kong! The aim to create a comfortable and fun haven for families, providing a private dining experience with high chairs, changing mats, stroller parking and, most importantly, other like-minded company to bond with over a delicious meal.
RHODA is a modern neighborhood restaurant serving unpretentious cuisine familystyle. Named after Chef Nate Green’s grandma, RHODA pays homage to family meal-times and the fading custom of conversation over good meals. With a daily changing menu composed of simple yet delicious charcoal grill, seafood, vegetables and more, RHODA is a symphony of the best of local ingredients and Chef Nate’s culinary talent.
Rhoda’s Chef Nate Green is a father himself: “With a toddler at home and the addition of a newborn into the family this month, the concept of Nibble+squeak speaks to much of what we do.” Moreover, “Rhoda was named for my grandmother, and in her name, it continues to be a place where the fading custom of conversation over a great shared meal is encouraged”
The event will feature pop-up booster seats by Bombol and a play area by Maggie & Rose HK.

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Credit: image of Rhoda