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Kids Can Cook (3-6 yrs)

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Hands-on classes that allows kids to explore different foods and preparation techniques.

One of the oldest running classes at the YWCA and still one of the very best. Little chefs get to identify and check out the various ingredients that they are going to use, before preparing a mixture of sweet and savoury dishes.

Darren, Gateway’s resident chef, returns to the kitchen with more exciting culinary delights. Students prepare a variety of fantastic dishes to take home and share. They touch, smell and taste a huge variety of ingredients from around the world and employ a range of techniques and skills as they prepare the tastiest dishes around.

It is a fully interactive class and what goes home is definitely the students own creation (not put together by an adult), recipes are not repeated during the year. Hands on, messy and yummy and the perfect combination for fun and learning.

Sessions: 7 (on Mondays)

Gateway Education certificates are awarded after completion of the course.

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Credit: Image of The Hong Kong YWCA Centre of Learning & Life Enhancement (CLLE)