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PatsyStudio Workshops

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We believe every child should be given the opportunity to learn to cook and enjoy the process of making a meal, and that is why we created the PatsyStudio

Cooking is a valuable life skill that lays the foundation for good health and great lifetime habits and encourages creativity. It gives budding chefs a fun and safe environment to learn about the basics of cooking. In addition to introducing children to the joy of cooking, the PatsyStudio workshops are designed to educate student about where their food comes from and to get them to think about the nutritional value of their food.

We offer a daily schedule of cooking, baking and creativity art & craft programs for various age levels at our PatsyStudio. The menus for our programs Ohana 1+1 (all ages), Kidder Chef (5 - 6 years), Freshie Chef (7 –-10 years), Allievo Chef (11 - 14 years) and Teen Chef (14+ years) celebrate different seasons and cultures and include both sweet and savory recipes.

With the assistance of a teacher, students take a total hands-on approach to their meals. Age-appropriate kitchen tools are used, and safety is emphasized throughout the workshop.

All PatsyStudio students will be provided with:

recipe cards
ingredients for the class
an apron with their name on it (for whole-term enrolled classes only)
as much or as little help as they require
nutritional information to take home

Children can attend a single class, or they can sign up for a full eight-week course to take advantage of our special multiple class rate. If your child has any NUT, DAIRY or GLUTEN allergies, please contact us by email or phone before booking a class.

For this month class information, please click here

Image Credit: ThePatsy