Indulge in the gift of Four Seasons cuisine this Christmas with Executive Chef Christian Buenrostro’s lavish spread of buffet favourites and a la minute surprises from his “Christmas sleigh.”
Executive Pastry Chef Rasika Weerasinghe spreads a final dash of cheer with his eggnog panna cotta or black forest log cake.
Prices from AED 390 net
Date: 25 December
Time: From 12:30 PM – 4:00 PM
Location: Crust, 1st Floor.
Reservations required: +971 2333 2444
Image Credit: Four Seasons Abu Dhabi
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Abu DhabiAl Maryah Island Abu Dhabi