Chocolate éclair masterclass

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Join us for an exclusive Chocolate Éclair Masterclass in collaboration with Valrhona, led by the award-winning pastry chef Karim Bourgi.

Don’t miss this opportunity to learn the secrets behind creating perfect éclairs, from the crisp choux pastry to the rich, velvety chocolate filling.

Under the expert guidance of Chef Karim, you’ll:

Master the techniques of choux pastry.
Craft luxurious chocolate fillings using Valrhona’s finest.
Perfect the art of decorating éclairs with a professional touch.

Spaces are limited for this hands-on workshop, ensuring you receive personalized attention from Chef Karim. Whether you’re a passionate home baker or an aspiring pastry chef, this masterclass is designed to elevate your skills and delight your taste buds.

Book your spot now and transform your baking with the exquisite flavours of Valrhona chocolate and the unparalleled expertise of Chef Karim Bourgi.

Image Credit: Jones the Grocer @ Al Manara