The Tong Chong Street Market features everything from fresh farmers’ produce to creative recipes, cooking tips, and the latest food and beverage trends.
It is a platform that encourages dialogues for the like-minded communities. The market this season returns with a more sumptuous and exciting collection of up-and-coming homegrown food stalls, unconventional packaged food and fresh seasonal produce that will introduce a new scene of sustainable food trend!
The market returns from November to February 2018 on every Sunday from 11am - 5pm and is located at Tong Chong Street, Taikoo Place.
With a series of monthly spotlight themes this year, Tong Chong Street Market starts with the Coffee Festival in November, there’s a full line-up of leading international and local coffee roasters to provide first-hand experience to visitors about a good cup of coffee. With the arrival of December’s cooler climate, they’ll be bringing you hearty dishes with Pot Festival, followed by soups and other “Winter Warmers” in January and February to warm your soul during the chilly winter weather.
Explore the colourful and photogenic market of food truck and movable food stalls, and enjoy a unique dining experience on an iconic double-decker bus.
Co-presented by Swire Properties’ Taikoo Place and Honestly Green.
Credit: Images of Tong Chong Street Market
Age
0+
Links
Address
Hong KongTong Chong Street, Taikoo Place Hong Kong
How to get there?
MTR Quarry Bay Station Exit A, walk along Tong Chong Street after crossing King's Road