thePatsy's Summer Camp is designed to suit children aged 7 up to 18 years of age.
All menus will be led by our professional chefs to introduce different culinary techniques, healthy diet and the importance of kitchen hygiene.
The Summer Camp 2018 starts from July 16th to Aug 31st 2018, Every Monday to Friday from 10:30pm - 2pm (3.5hrs)
You will learn
- making fresh egg pasta by hand
- how to calculate portion size per guest
- making colorful pasta
- using all natural ingredients like carrots, spinach and beetroot etc.
- using the pasta machine and pasta roller in creating the bow tie pasta.
- Single or multiple camps are available for booking.
- A light lunch will be provided
Credit: Image of thePatsy
Fee: 980 HKD
+(852) 2503 3198
7/F, Flat A, Po Chai Industrial Building, 28 Wong Chunk Hang Aberdeen, Hong Kong