Unveil the secrets in creating perfect french method macarons at home.
Mastering these delicate cookies means perfecting the shell, making light and create the unusual tea flavoured fillings – Green tea with azuki beans and Houjicha (Roasted green tea).
What you'll learn
- How to make perfect macarons, techniques for smooth, flavourful fillings.
- Learn about baking tips, piping techniques, making meringue and temperature control.
- French method macarons
- Learn to make swiss meringue buttercream
- Two flavours - Houjicha and Green Tea
Credit: image of BakeFresh Studio
Age
For parents
Price
Fees per pax: 118 SGD
Fees per pax when you sign up 2 seats: 113 SGD
Telephone number
+65 9710 1227
Links
Address
SingaporeBlk 1 Tanjong Pagar Plaza #02-42, Singapore 082001
How to get there?
Shop unit is facing the main road at 2nd level. At ground floor, walk towards POSB or NTUC and take the centre staircase. Turn left and left again. (Unit is above POSB)
- By Train
Alight at Tanjong Pagar MRT Station. Take Exit A, turn left and walk towards Tras Street direction.
Walk straight, cross the road and you’ll see a HDB plaza.
- By Public Bus
– Tanjong Pagar Road, Bus Nos: 80, 145
– Anson Road, Bus Nos: 57, 131, 167, 186, 532, 533, 534, 535, 536, 542, 543, 548, 549, 550, 555, 556, 557, 558, 559, 560, 561, 563, 564, 565, 569, 700, 970