This Christmas, learn all about 3D food printing and explore the latest food technology
Perfect for families with children aged 9 to 14 years old. Pair up and create fun and unique cookies together for the holidays!
Ingredients may contain common allergens such as dairy, egg and gluten.
Workshop Objectives:
- Understand 3D printing and its applications to solve real-world problems.
- Appreciate how 3D printing can be applied in the kitchen and the advantages of doing so.
- Experience hands-on activities and compare the differences between 3D-printed food items and conventionally prepared food items.
Prices have not included admission charges.
Contact Details
For more questions, please email Ms Fion Ooi at fp_enquiries@science.edu.sg or call +65 6425 2599.
Image Credit: Science Center Singapore
Age
9–14
Price
per person : 68 SGD
per parent-child pair: 136 SGD
Telephone number
+65 6425 2599
Links
Address
SingaporeKitchen Lab, Science Centre Singapore