This workshop will bring you a bit closer to the flavours of Japan.
We will make soft and fluffy Hokkaido Cupcakes and savoury and satisfying Chicken and Vegetable Yakitori.
You will pick up pastry making skills, learning how to use egg separation method for the lightest cupcakes. You will also learn how to make custard for filling the cupcakes.
You will also pick up cooking skills, learning how to handle a chef's knife in a safely to cut chicken and vegetables. You will also whip up the teriyaki marinade yourself.
Fees: $80 per parent and child pair. $15 for additional child joining, $20 for additional parent joining.
Children from 4 years and up can participate with a parent. There is an option for two children to work as a pair, instead of with a parent. From 10 years and up can participate without parents.
Image credit: Chantilly Culinary Studio
Age
4+
Price
Parent and child pair: 80 SGD
Telephone number
+65 6383 2313
+65 9679 6607
Links
Address
Singapore21 Simon Road, Singapore 545907
How to get there?
Nearest MRT Station:
Kovan Station (5 minutes walk)
Nearest Bus stop:
Kovan MRT Station, busses 80, 81, 82, 101, 107, 107M, 112, 113, 115, 119, 136, 153
Nearest Carpark:
Limited coupon parking spaces available in front of the studio, alternative cash card parking at Heartland Mall (5 minutes walk)